TikTok's Creme Brûléegle Is the Fanciest Breakfast Hack
You *may* need a mini kitchen torch but we promise you'll love it.
Source: henryherald.com
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Kits to make those bagels yourself; Boichik launches 'pink label' cream cheese; etc. – J.
Food coverage is supported by a generous donation from Susan and Moses Libitzky. The Bay Area is experiencing a real bagel boom. But for those willing to put in a bit of labor, Oaklander Laurie Leiber can help them make their own fresh bagels at home. Pre-pandemic, Leiber taught bagel-making classes in her home kitchen. While that’s on hold, she’s offering a make-your-own bagel kit. It comes with premade dough and clear instructions on how to shape, boil and bake the bagels. (Note: This columnist offered to test-drive the product and loved the results.) Leiber taught herself how to make...
Source: jweekly.com
Boichik Bagel's Pink Label; California Craft Beer Week
Plus: Super Bowl eats, Colusa Market owner is retiring; Alameda County passes 'Good Food' resolution for correctional facilities; more.
Source: berkeleyside.com