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Where to Eat Now in Rhode Island - Rhode Island Monthly

Where to Eat Now in Rhode Island - Rhode Island Monthly
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R.I. Food News: Openings, Closing, and more this week

The early bird gets the ... biscuit! Irregardless Biscuit, a new addition to Providence, sells out of its popular dish quickly so get there fast.

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Frank & Laurie's Is Coming Soon to the Former Rebelle Bagels

Frank & Laurie’s is a new daytime dining spot coming this spring to the corner of Doyle Avenue in the former home of Rebelle Bagels. It is owned by

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Dining Review: Thick Neck in Providence - Rhode Island Monthly

Thick Neck can very easily catch a diner off guard. With its evocative name and bicep-baring logo with a burly arm reaching out of a clamshell, it Thick Neck is pop-up restaurant that packs an unexpected punch with local seafood and handmade pasta transformed in miraculous, mind-blowing ways.

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16 Rhode Island restaurant and bar openings to watch for in 2024

In 2023, new and storied restaurants in Rhode Island gained both local and national acclaim. This year, some big names and long-anticipated plans will finally open throughout the state — from the Track 15 food hall in Providence’s historic Union Station, to the reopening of Wes’ Rib House.

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In the Kitchen: Chef Eric Brown Pops Up At The Dean Hotel

A culinary scene in transition provides fertile ground for Thick Neck dinners in downtown Providence

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The Spectrum's Super Bowl LVII eye candy

The Spectrum hit the Student Union and One World Café to ask students which Chiefs or Eagles players will be catching their eye when the two teams duke it out Sunday, Feb. 12 at Super Bowl LVII.

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