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Everything you need to cook a mouthwatering Thanksgiving meal, from the bird to sides to dessert - Vimarsana News

Everything you need to cook a mouthwatering Thanksgiving meal, from the bird to sides to dessert

Every year, our resident chef Kathy Gunst serves up new recipes and tips to help home chefs cook a delicious holiday feast. So, we're looking back on some of Kathy's best Thanksgiving appetizers, sides and turkey tips.

Source: wbur.org
Christmas baking - Vimarsana News

Christmas baking

Ok, it isn’t all bread, but bread is prominently featured. My husband has been talking up my baking to his family so I couldn’t disappoint them. Most of this is now packed up in a suitcase on its way to Bangalore. Fingers crossed there is something left other than crumbs!Breads, left to right:Ginger plum loaf from the Rye Baker with triple the ginger and 1.5x the prunesSpelt,

Embrace holiday celebrations again with simple, smaller entertaining this season - Vimarsana News

Embrace holiday celebrations again with simple, smaller entertaining this season

Many people are rethinking how they will celebrate the holidays this year. After putting out a highly unscientific poll on Facebook asking “how will you

Embrace holiday celebrations again with simple, smaller entertaining this season - Vimarsana News

Embrace holiday celebrations again with simple, smaller entertaining this season

If you’ve always been fearful of making caramel, chef Kathy Gunst is here to help with a straightforward method — used for her maple crème caramel — that never fails.

Source: wbaa.org
Embrace holiday celebrations again with simple, smaller entertaining this season - Vimarsana News

Embrace holiday celebrations again with simple, smaller entertaining this season

If you’ve always been fearful of making caramel, chef Kathy Gunst is here to help with a straightforward method — used for her maple crème caramel — that never fails.