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How the Kentucky Chef Sam Fore is Finding New Purpose

Published: February 15, 2022

Plus, her Sri Lankan-meets-Kentucky recipe for Spice-Butter Roasted Carrots with Sorghum Glaze

Source: gardenandgun.com

Related Topics:

North CarolinaUnited StatesChris KimballTuk LexLee InitiativeSam ForeSri Lankan InspiredMeatball Curry SandwichesSpiced Fried ChickenChristopher KimballMilk StreetSpice Butter Roasted CarrotsChris ForeMilk Street Radio