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Chocolate's tasty flavors might pose a risk i

Chocolate's tasty flavors might pose a risk i
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Chocolate's tasty flavors might pose a risk in other desserts

Chocolate's irresistible taste and aroma are the result of a complex interplay of molecules, but some of these compounds might carry unwanted health ....

Alexandre Dusart , Belgian Federal Public Service Of Health , European Union , European Food Safety Authority , Unsaturated Carbonyls , Potential Concern , Belgian Federal Public Service , Food Chain Safety ,