What's in a Name? Food Labels, Explained
Do you know what “cage-free” means? How about “free range”? “Pasture-raised”? Some of the terms used on food labels are official certifications, enforced
Source: modernfarmer.com
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5 Chicken Labels You Should Stop Paying Extra For, According to a Food Editor
Organic, all-natural, free-range, humanely raised, air-chilled, and more. How to decipher labels on fresh chicken and decide which ones are worth paying more for.
Source: yahoo.com
FFA lamb evolves into diversification
LADYSMITH, Wis. – What started as an FFA project with two lambs has since blossomed into a full-blown flock of about 200 dairy sheep at Maple Hill Farm near Ladysmith.
Source: news-shield.com
A Guide to Eating Ethically, if You Just Can't Cut Out Meat and Dairy
Beef is 8 times worse for the environment than chicken, while going organic ensures a better life for the animals.
Source: newsweek.com