Belize's sweet, sustainable "seaweed shakes"
In southern Belize, a sweet and creamy heritage drink made from seaweed has become a symbol of the country's sustainable underwater farming initiatives.
Source: bbc.com
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Japan's humble birthplace of soy sauce
Soy sauce is ubiquitous throughout Japan and the world. But few know about the ancient origins of the holy grail of Japanese cuisine.
Source: bbc.com