Emilia-Romagna: a gastronomic paradise
The Week Portfolio pays a visit to Italy’s culinary heartland
Source: theweek.com
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The Week Portfolio pays a visit to Italy’s culinary heartland
<strong>The long read:</strong> The past two years have been the hardest ever for restaurants. Amid critical shortages of staff, food supplies and even customers, can a new venture from the man behind Polpo survive?