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A familiar face has been appointed as the manager of the new Rheged Cafe.

A familiar face has been appointed as the manager of the new Rheged Cafe. Becky Ferguson, the owner of award-winning Penrith cafe The Yard Kitchen, will take on the role and lead the front-of-house team at Rheged’s new 100-seat cafe, an all-day dining space at the heart of the venue near Penrith. The remodelled cafe reopened last December, three weeks before the UK went into a third lockdown. Now Becky and her team are excited to share their new locally-sourced menu as customers begin to return. “The new cafe is a beautiful place to be,” Becky said. “The food is fabulous, an...

“The food is fabulous, and I’m looking forward to feeling the buzz of people enjoying the vibrant design and warm welcome. “After a difficult year, it will be a pleasure to greet customers as they come back through Rheged’s doors.” ADVERTISEMENT Rheged Cafe has a juice bar and pizza oven, where fresh pizzas made with slow-fermented dough are fired to order and topped with locally sourced and artisan ingredients, including slow-cooked Cumbrian lamb and English chorizo. Menus feature handmade food and drink from Cumbrian producers, such as Wild & Fruitful Preserves, Queen Fryer’s d...