Nidaime Omakase review: Is this Melbourne's best value omakase?
Nidaime may be glitzy Yugen Dining’s diffusion label. But the South Yarra tea house, which morphs into an omakase restaurant at night, delivers value for money.
Source: theage.com.au
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How to make Omnia chef Stephen Nairn's soup of the day, Jerusalem artichoke velouté
When property developer Larry Kestelman asked Stephen Nairn to launch three restaurants for the new luxury Capitol Grand, he didn’t have to think twice.
Source: afr.com
Yugen Dining review South Yarra Review 2023
From the moment I stepped into this subterranean Asian fusion restaurant, I hated it. But then…
Source: goodfood.com.au