Startup Is Quantifying Taste To Create Your Ideal Meal Every Time
An Israeli startup has found a way of mapping how each food tastes, with the aim of creating a meal tailored to your taste buds every time.
Stay updated with breaking news from Yuval Klein. Get real-time updates on events, politics, business, and more. Visit us for reliable news and exclusive interviews.
An Israeli startup has found a way of mapping how each food tastes, with the aim of creating a meal tailored to your taste buds every time.
In the upcoming webinar (airs 13 September), ConfectioneryNews will profile some of the key innovations in the sector that are being driven primarily by consumer trends. As R&D budgets are increased, we have seen ground-breaking innovations in the gummy market and in vegan chocolate, but where are the next generation of innovators that will influence confectionery research and development? Our expert panel of influencers will cast a futuristic eye into laboratories to see what is cooking.
Israeli start-up MAMAY Technologies has developed an AI-powered algorithm capable of determining the ‘objective’ sweetness of a food or beverage product.
Israel-based Mamay Technologies is translating the abstract nature of our sense of taste with its Gage platform, which can run quick formulation simulations to determine the sensory properties of food and beverage prototypes and assign it a number based on a rating system, Yuval Klein, company founder and CEO told FoodNavigator-USA.
Playtech has significantly expanded its presence within the British and Swedish iGaming markets via a new strategic alliance with betting brand at 10Bet.