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In Bloom - Fort Worth Weekly


Fort Worth Weekly
Just two years out of college, artist Mariell Guzman already has a formidable reputation in North Texas.
By Edward Brown
Mariell Guzman has accomplished more in two years than many young artists could hope to achieve in 10. The 26-year-old has more commissions and projects than she can schedule, she said, and (for the first time in two years) she’s cautious about which projects she accepts.
“I thought this wouldn’t happen until I was in my 30s,” the mixed-media artist said. “It can get very overwhelming. For the first year and a half, I would take anything. Putting work out there was more important than money” at first. ....

United States , Juan Velazquez , Instagram Mariellguzman , Katie Murray , Mariell Guzman , University Of Texas At Austin , Art Room , Near Southside , Foundry District Based , Grand Berry , Foundry District , Vanessa Guillen , West Vickery , ஒன்றுபட்டது மாநிலங்களில் , ஜுவான் வெல்யாயிகெஸ் , கேடீ முர்ரே , பல்கலைக்கழகம் ஆஃப் டெக்சாஸ் இல் ஆஸ்டின் , கலை அறை , அருகில் தெற்கு பக்கம் , ஃபவுண்டரி மாவட்டம் அடிப்படையிலானது , மாபெரும் பெர்ரி , ஃபவுண்டரி மாவட்டம் , வனேசா கில்லன் , மேற்கு விக்கரி ,

On Tap in Fort Worth with Jennifer Demel


Fort Worth Weekly
By Edward Brown
Jennifer Demel opened Thirty Eight & Vine (212 Carroll St., 682-703-1887) just months before the COVID-19 pandemic shuttered the wine bar and many others in Fort Worth. The Foundry District-based bar has since bounced back, and Demel shared some big plans she has for 2021.
You can view all of our previous shows on our IGTV channel @FortWorthWeekly.
TAGS ....

Jennifer Demel , Thirty Eight , Foundry District Based , முப்பது எட்டு , ஃபவுண்டரி மாவட்டம் அடிப்படையிலானது ,

On Tap in Fort Worth with Markus Kypreos


Fort Worth Weekly
By Edward Brown
Markus Kypreos and his team at Blackland Distillery (2616 Weisenberger St, 682-268-5333) have been hard at work crafting a new holiday cocktail menu and seasonal spirits (like the Texas Pecan Brown Sugar Bourbon), so we visited him at his Foundry District-based distillery and tasting room. Megan McClinton, Blackland Distillery’s general manager and an award-winning bartender, whipped up some festive mixed drinks that our viewers can make at home. For the complete recipe of the distillery’s famous Spiked Eggnog, read our recent Blotch post (“Spiked Eggnog: A Recipe from Blackland Distillery,” Dec 14).
You can view all of our previous shows on our IGTV channel @FortWorthWeekly. ....

Black Land , United States , Megan Mcclinton , Markus Kypreos , Blackland Distillery , Texas Pecan Brown Sugar Bourbon , Foundry District Based , Spiked Eggnog , கருப்பு நில , ஒன்றுபட்டது மாநிலங்களில் , மேகன் ம்க்கிலிந்தோண் , பிளாக்லேண்ட் டிஸ்டில்லரி , டெக்சாஸ் பெகாந் பழுப்பு சர்க்கரை போர்பன் , ஃபவுண்டரி மாவட்டம் அடிப்படையிலானது ,