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Here are the art galleries, exhibits to see in Savannah this week

Here are the art galleries, exhibits to see in Savannah this week
savannahnow.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from savannahnow.com Daily Mail and Mail on Sunday newspapers.

United States , Richmond Hill , Tybee Island , Chatham County , Dale Robinson , Derek Larson , Shelley Smith , Ahmad Jackson , Deborah Sherron Miller , Emily Earl , Kitt Dobry , Jason Zimmer , Petere Roberts , Stacie Jean Albano , Maggie Hayes , Mary Hartman , Andria Segedy Savannah , Marta Mcwhorter , William Sherman , Claire Barrett , Ryan Arvay , Rose Marie Woulfe , Jenny Eitel , August Alderman , Michelle Perez , Maxx Feist ,

Here are the art galleries, exhibits to see in Savannah this week

Here are the art galleries, exhibits to see in Savannah this week
savannahnow.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from savannahnow.com Daily Mail and Mail on Sunday newspapers.

Forsyth Park , United States , Richmond Hill , Tybee Island , Dale Robinson , Derek Larson , Shelley Smith , Ahmad Jackson , Deborah Sherron Miller , Emily Earl , Kitt Dobry , Jason Zimmer , Amiri Farris , Petere Roberts , Amiri Geuka Farris , Stacie Jean Albano , Maggie Hayes , Mary Hartman , Andria Segedy Savannah , Marta Mcwhorter , William Sherman , Claire Barrett , Rose Marie Woulfe , Jenny Eitel , August Alderman , Michelle Perez ,

Unforgettable Bakery + Cafe owner shares Haitian, baguette bread recipes


The start of the COVID-19 pandemic brought out the baker in most of us. Especially out of fear of basic household items becoming obsolete. Local eateries like Unforgettable Bakery + Cafe also recreated their menu by introducing the artisan baked goods into their shop for customers to purchase.
Owner Belinda Baptiste was introduced to French bread-making by her colleague French Chef Edouard Waffalaert. She then used her ingenuity to make traditional bread recipes her own by using a healthy twist that omits the use of eggs, milk and butter in the majority of her breads.
Beyond the wooden saloon doors that lead to the quaint kitchen, one can find batches of fresh whipped icing, sautéed onions being prepared for their Belinda crab cake sandwich, and massive mixers combining fresh ingredients to create Haitian bread and French baguettes. ....

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