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Top News In அமெரிக்கன் மஸ்ஸல் அறுவடை செய்பவர்கள் Today - Breaking & Trending Today

The Day - Where do local restaurants get their seafood? - News from southeastern Connecticut

As a business reporter, I write about small businesses opening and closing, manufacturing, food and drink, labor issues and economic data. I particularly love writing about the impact of state and federal policy on local businesses. I also do some education reporting, covering colleges in southeastern Connecticut and regional K-12 issues.
Erica Moser
As a business reporter, I write about small businesses opening and closing, manufacturing, food and drink, labor issues and economic data. I particularly love writing about the impact of state and federal policy on local businesses. I also do some education reporting, covering colleges in southeastern Connecticut and regional K-12 issues. ....

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RI Kicks Off 5th Annual Rhode Island Quahog Week May 17-23

May 11, 2021
Rhode Island’s 5th annual Quahog Week returns this year from May 17 to May 23. The week-long celebration shines a light on Rhode Island’s favorite local clam, the hard-working men and women who harvest them, and the vibrant local food industry that makes them available to consumers.
Quahogging is a year-round activity in Rhode Island, so the product is available, freshly harvested, throughout the year. Demand tends to peak during the summer months, when stuffies and clam cakes serve as main attractions for shore-goers and tourists. Targeting the spring shoulder season for Quahog Week helps to increase consumer awareness, demand, sales and market opportunities for quahogs during a time of year when the fresh product is readily available, but often overlooked. ....

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Annual Rhode Island Quahog Week May 17-23 | Outdoor News Daily

Annual Rhode Island Quahog Week May 17-23
PROVIDENCE – The Rhode Island Seafood Marketing Collaborative, chaired by Department of Environmental Management (DEM) Director Janet Coit, announces that the 5th annual Quahog Week returns this year from May 17 to May 23. The week-long celebration shines a light on Rhode Island’s favorite local clam, the hard-working men and women who harvest them, and the vibrant local food industry that makes them available to consumers.
Quahogging is a year-round activity in Rhode Island, so the product is available, freshly harvested, throughout the year. Demand tends to peak during the summer months, when stuffies and clam cakes serve as main attractions for shore-goers and tourists. Targeting the spring shoulder season for Quahog Week helps to increase consumer awareness, demand, sales and market opportunities for quahogs during a time of year when the fresh product is readily available, but often overlooked. ....

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$50K grants go to RI mussels harvester, electric outboard motor maker

The Rhode Island Commerce Corporation on Friday approved two innovation grants one for $50,000 for American Mussel Harvesters of North Kingstown, and the other for $49,972 to Flux Marine of East Greenwich.
The directors also approved a $250,000 grant to Polaris MEP, a nonprofit group that runs programs to help manufacturers. Polaris will use the award to develop a technology-transfer program with the University of Rhode Island. The state funding will be matched by federal grants.
Gov. Gina Raimondo, board chairwoman, attended the first few minutes of the meeting and said it was probably her last meeting as governor. The Senate Committee on Commerce, Science and Technology is set to consider her confirmation as U.S. Commerce Secretary on Wednesday, with a full Senate vote soon after. ....

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A New Way to Shop Regionally for the New Year

A New Way to Shop Regionally for the New Year
Find Family Farms helps you . well, find family farms
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If one of your resolutions for 2021 was to try to buy more food products from regional family farms, you may have discovered the difficulty involved in getting shipments direct from the purveyors when you’re just ordering enough for a family. Farmers’ markets are a great solution that offer a variety of choices that you can assort and carry home, but there’s an extra level of logistics involved in figuring out when your favorite farmers will be showcasing their wares for easy pickup. ....

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