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This gluten-free cookie dough comes in a pint the perfect vessel for Netflix and noshing. The company keeps it simple with two outstanding flavors: chocolate chip and Double Fudge Chocolate. While ideal for scooping, this dough also works wonders in an ice cream cookie dough sandwich. Flatten a scoop of the dough, top with a mound of vegan ice cream, and squish it down with another flattened scoop of dough. Either consume immediately or let it set in the fridge to avoid drippage. There are so many ways to consume cookie dough. We hope we ignited your cookie creativity. ....