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Apply for Administrative Manager in Abidi Pharmaceuticals

Job Description
The objective of the role:
● To ensure that the employee welfare affairs are implemented at the right time and with the best quality.
List of responsibilities:
● Plan and monitor the execution of all the employee welfare policies and procedures.
● Plan the annual welfare budget and control the spending.
● Cooperate with PR and L&D departments to hold the organizational events, conferences and training trips.
● Control and monitor the physical security teams that are protecting the company s facilities.
● Plan to enhance the restaurant services and monitoring their activities.
● Lead the general services team to provide the employees and the guests with better services. ....

Administration Specialists , Services Supervisor , Human Resources , General Services Supervisor , Fleet Supervisor , Restaurant Supervisor , Security Supervisor , சேவைகள் மேற்பார்வையாளர் , மனிதன் வளங்கள் , கடற்படை மேற்பார்வையாளர் , உணவகம் மேற்பார்வையாளர் , பாதுகாப்பு மேற்பார்வையாளர் ,

Sierra Nevada Taproom reopens for dine-in for the first time in over a year

Tuesday, Sierra Nevada Taproom held a soft opening for its employees. The restaurant had been closed for dine-in since March of 2020. ....

Travis Johnson , John Pearson , Robin Gregory , Sierra Nevada Taproom , Sierra Nevada , Sierra Nevada Brewery , Communications Director , Restaurant Supervisor , டிராவிஸ் ஜான்சன் , ஜான் பியர்சன் , ராபின் கிரெகொரி , சியரா நெவாடா டேப்ரூம் , சியரா நெவாடா , சியரா நெவாடா மதுபானம் , தகவல்தொடர்புகள் இயக்குனர் , உணவகம் மேற்பார்வையாளர் ,

James Wilson has been appointed Executive Chef at Lone Star Court in Austin

Lone Star Court, a Valencia Hotel Group property, is excited to announce James Wilson as executive chef of the retro-inspired boutique hotel and on-site bar and restaurant, The Water Trough.
Originally from North Carolina, Wilson started cooking in a professional kitchen when he was just 13 years old. After discovering a passion for creating recipes with local and sustainable ingredients, Wilson fine-tuned his craft at Le Cordon Bleu College of Culinary Arts in Austin. His career has taken him across the country to dining establishments including the Sheraton Austin Hotel at the Capitol, Morrison Management Specialists and ATX FIT CHEF.
Wilson comes to Lone Star Court from the University of Texas Southwestern where he served as executive chef. During his time there, Wilson oversaw all kitchen functions, managed a team of more than 250 people and elevated the banquet and catering functions across the brand. ....

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