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Big Y Adds Vice President of Distribution & Logistics


 
Creed is responsible for leading Big Y’s distribution teams at their newly expanded 430,000 square foot Fresh & Local Distribution Center in Springfield. In addition, he will serve as an advisor to the Board of Directors. He reports to Michael P. D’Amour, executive vice president and COO.
 
 
He began his career in 1979 with Stop & Shop, Inc. where he held various positions including produce and grocery receiving and operations. Throughout his career, he’s held positions of increasing responsibility at companies such as Spartan Stores in Michigan where he was the assistant warehouse manager. At C & S Wholesale Grocers, Inc. in Massachusetts and Vermont, he started as facility manager and then became director of perishables distribution.  ....

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Critical violations found in Sandusky County restaurant inspections


Critical violations found in Sandusky County restaurant inspections
Staff reports
The Sandusky County
Health Department s Sanitation Division reported the following critical violations during food inspections between Feb. 2 and March 22.
Clyde Moose No. 393, 134 Eaton Ave., Clyde. Violations: Chili at 123 degrees and must be 135 degrees; cold foods were above 46 degrees and must be 41 or lower. Followup: Previous violations were resolved.
McDonalds, Clyde, 1040 W. McPherson Highway, Clyde. Violations: Cooler was in kitchen was dirty and needed to be cleaned; a few containers in the reach-in cooler had no date marking.
VFW Canteen Post 2947, 204 Birchard Ave., Fremont. Violation: A few food containers had no labels or date marking (corrected). ....

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