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Orlando Does Latin: The Best Cheap Eats - Orlando Magazine


Orlando Magazine
June 1, 2021
Don’t miss: Crispy Fish Tacos and Sweet Plantains
Five years ago, Black Rooster Taqueria chef-owners Juliana and John Calloway were among the first to bring authentic craft tacos to the Orlando dining scene in the Mills 50 District. With a nod to Juliana’s Latin roots, John’s experience with Mexican cuisine and the couple’s shared passion for fresh, sustainable ingredients, Black Rooster dishes up arguably the best guacamole in town along with excellent edibles like the Pork Fat taco with tomatillo-avocado salsa; the Crispy Fish (daily catch) taco; and the Pozole Verde bowl of slow-cooked pork shoulder in a broth with roasted tomatillo, chile serrano, veggies, herbs and queso fresco. For a sweet ending, try the Tres Leches Cake or the Chocolate Chipotle Flan. ....

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To-go cocktails could soon be a permanent offering in FL


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ORLANDO, Fla. It was the answer to the question of how many restaurants and bars would survive during the pandemic.
Soon, to-go cocktails could become a permanent offering in Florida with Senate bill 148.
What You Need To Know
To-go cocktails could soon be a permanent offering in Florida
House and Senate passed two slightly different versions of the legislation
To-go cocktails became a way to keep restaurants in business during the pandemic
The legislation is in concurrence, after the House and Senate passed slightly different versions, explained Jay Hibbard, who serves as Senior Vice President of Government Relations for the Distilled Spirits Council of the United States.  ....

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Black Rooster Taqueria celebrates 5 years in business, opening second location


Black Rooster Taqueria celebrates 5 years in business, opening second location
The family-owned taco restaurant plans to open up in Orlando’s Hourglass District
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ORLANDO, Fla. – The owners of Black Rooster Taqueria have plenty of reason to celebrate.
The restaurant owners, John and Juliana Calloway, are getting ready to mark five years in business in the heart of Orlando’s trendy Mills 50 district. At the same time, the couple is working on opening up a second location in another up-and-coming part of the city, the Hourglass District.
It’s a plan the pair have been working on for years but thought they would have to put it on hold as the pandemic hit. ....

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