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New pan-European research reveals double the concern about mental health impact of Lockdown and associated restrictions than physical inactivity


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A new pan-European survey funded by the Institute for Scientific Information on Coffee exploring the impact of COVID-19 Lockdowns and associated restrictions (in those countries where there has been no Lockdown), has found that nearly two thirds of adults (61%) expressed concern about their worsening mood; two times higher than those concerned about physical inactivity (24%)
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Understanding the effects of COVID-19 restrictions on physical and mental health
The new survey of 5,170 adults aged over 18, across the UK, Italy, Finland, Germany and Poland, sought to better understand people s perceptions of the effect of COVID-19 restrictions on their physical and mental health, and aspects they felt most impacted their mood. It also sought to explore the role that everyday pleasures such as coffee had, and other simple ways that people found to lift their mood during Lockdowns and associated restrictions ....

United Kingdom , Giuseppe Grosso , Jacobs Douwe Egberts , International Journal Of Clinical , International Journal Of Sport Nutrition , Department Of Biomedical , School Of Medicine , Institute For Scientific Information On Coffee , Panel On Dietetic Products , Health Psychology , University Of Catania , Biotechnological Sciences , European Food Safety Authority , Biotechnological Sciences School Of Medicine , Scientific Information , Professor Giuseppe Grosso , Biotechnological Sciences School , Biological Psychiatry , Acute Effects , Caffeinated Black Coffee , Healthy Young , Dietetic Products , Scientific Opinion , Habitual Caffeine Consumption Does Not Affect , Coffee Ingestion During , Cycling Time ,

Institute for Scientific Information on Coffee: Research Provides New Insight on Functional Changes That Regular Coffee Drinking has on The Brain


Institute for Scientific Information on Coffee: Research Provides New Insight on Functional Changes That Regular Coffee Drinking has on The Brain
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The findings have helped to provide a mechanistic insight into some of the effects observed in existing research on coffee; including improved motor control, increased alertness and benefits to learning and memory
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THE HAGUE, The Netherlands, April 20, 2021published in
Molecular Psychiatry and sponsored by the Institute for Scientific Information on Coffee(ISIC), provides unique insights into the functional and connectivity changes that happen within the brain of regular coffee drinkers
1. This includes findings that when at rest, regular coffee drinkers had a reduced degree of connectivity in two areas of the brain (known as the right precuneus and right insular), indicating effects such as improved motor control and alertness (helping them to be better able to react to a stimulus), in comparison to no ....

Pauligand Tchibo , Kostenloser Wertpapierhandel , Nuno Sousa , Jacobs Douwe Egberts , Panel On Dietetic Products , School Of Medicine , University Of Minho , European Food Safety Authority , Nutrition Research , Institute For Scientific Information On Coffee , Molecular Psychiatry , Scientific Information , Professor Nuno Sousa , Dietetic Products , Scientific Opinion , Biobehavioral Reviews , நுனோ சொசா , குழு ஆன் உணவு முறை ப்ராடக்ட்ஸ் , பள்ளி ஆஃப் மருந்து , பல்கலைக்கழகம் ஆஃப் மீன்ோ , ஐரோப்பிய உணவு பாதுகாப்பு அதிகாரம் , ஊட்டச்சத்து ஆராய்ச்சி , நிறுவனம் க்கு அறிவியல் தகவல் ஆன் கொட்டைவடி நீர் , மூலக்கூறு மனநல மருத்துவம் , அறிவியல் தகவல் , உணவு முறை ப்ராடக்ட்ஸ் ,