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Health minister expects herd immunity to be achieved by November

Health minister expects herd immunity to be achieved by November
Posted : 2021-01-21 15:42
By Lee Hyo-jin
Health Minister Kwon Deok-cheol said Thursday that herd immunity against COVID-19 is expected to be achieved in Korea by November with a public vaccination program set to begin next month.
As the first round of inoculation will be completed in September, we expect herd immunity to be formed by November, when 70 percent of the population will have received the vaccine, Kwon said during a virtual New Year press conference, his first press meeting following his inauguration in December.
Health Minister Kwon Deok-cheol speaks during a virtual New Year press conference, Thursday. / Courtesy of Ministry of Health and Welfare The calculated percentage of people needed to be inoculated in order to reach herd immunity varies among health experts; some estimate it as 50 percent, but we view that 70 percent will need to have been vaccinated, he said. ....

South Korea , Lee Hyo Jin , Kwon Deok Cheol , Korea Health Industry Development Institute , Courtesy Of Ministry Health , Minister Kwon Deok Cheol , New Year , Middle East Respiratory Syndrome , Korea Health Industry Development , Covid 19 , Health Minister , Herd Immunity , தெற்கு கொரியா , லீ ஹயோ ஜின் , கொரியா ஆரோக்கியம் தொழில் வளர்ச்சி நிறுவனம் , மரியாதை ஆஃப் அமைச்சகம் ஆரோக்கியம் , புதியது ஆண்டு , நடுத்தர கிழக்கு சுவாச நோய்க்குறி , கொரியா ஆரோக்கியம் தொழில் வளர்ச்சி , ஆரோக்கியம் அமைச்சர் , கூட்டம் நோய் எதிர்ப்பு சக்தி ,

Game of Equals: Fighting Microbial Threats to Food Safety using--Well--Microbes!

Now, in a new article published in
Trends in Food Science & Technology, the top journal in the food science field with an impact factor of 11.077, Professor Sang-Do Ha from Chung-Ang University, Korea, along with his colleagues, has reviewed the existing literature on biofilm formation and its impact on food industries to identify effective eco-friendly approaches to eradicate unfriendly microbes.
Contamination due to biofilms can occur in all types of food
raw, minimally processed, fresh, and ready-to-eat, says Prof. Ha.
Pathogenic biofilms can accumulate on various food processing machines like milk storage tanks and the conveyer belts of meat-processing plants or on the surface of packaging equipment. ....

Soult Ukpyolsi , South Korea , United States , Seong Kee Shin , Korea Health Industry Development Institute , Chung Ang University , Chung Ang University Website , Food Science Technology , Texasam University , World Health Organization , Trends In Food Science Technology , Professor Of Food Science Technology , Food Safety At Chung Ang University , World Health , Food Science , Food Safety , Korea Health Industry Development , தெற்கு கொரியா , ஒன்றுபட்டது மாநிலங்களில் , சேஓங் கீ தாடை , கொரியா ஆரோக்கியம் தொழில் வளர்ச்சி நிறுவனம் , சுங் அங் பல்கலைக்கழகம் , சுங் அங் பல்கலைக்கழகம் இணையதளம் , உணவு அறிவியல் தொழில்நுட்பம் , உலகம் ஆரோக்கியம் ஆர்கநைஸேஶந் , போக்குகள் இல் உணவு அறிவியல் தொழில்நுட்பம் ,

New insights on role of MLL4 gene in Kabuki syndrome

Jae Lee, professor
Department of Biological Sciences
Scientists have known for years that mutations in the MLL4 gene can cause Kabuki syndrome, a rare developmental disorder.
But a study published on Jan. 11 in Nature Communications illuminates new details regarding how this occurs.
The research suggests that MLL4 controls the production of neurons that secrete growth hormone-releasing hormone (GHRH) in a part of the brain called the hypothalamus. Mice without working copies of the MLL4 gene in this area had stunted growth and markedly fewer GHRH neurons. Mice with only one functioning copy of the gene had similar problems.
These are important insights, as GHRH stimulates production of the growth hormone in the pituitary gland in both mice and people. While the effects of Kabuki syndrome vary, delayed growth and short stature are common among patients. ....

South Korea , Shin Jeon , Jae Lee , Seunghee Lee , Bongjin Shin , Soo Kyung Lee , Korea Health Industry Development Institute , Younga Kim At Seoul University , National Institute Of Diabetes , Sangsoo Kim At Soongsil University , Us National Institutes Of Health , Soongsil University Research Fund , National Research Foundation Of Korea , Jeonghoon Choi At Oregon Health Science University , National Institute Of Neurological Disorders , Seoul University , Younjung Park , Jeonghoon Choi , Oregon Health , Science University , Sung Min Youn , Sangsoo Kim , National Institute , Neurological Disorders , Kidney Diseases , National Research Foundation ,

Study: New insights on the role of the MLL4 gene in Kabuki syndrome

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BUFFALO, N.Y. Scientists have known for years that mutations in the MLL4 gene can cause Kabuki syndrome, a rare developmental disorder.
But a study published on Jan. 11 in
Nature Communications illuminates new details regarding how this occurs. (Images are available by contacting Charlotte Hsu in UB Media Relations at chsu22@buffalo.edu.)
The research suggests that MLL4 controls the production of neurons that secrete growth hormone-releasing hormone (GHRH) in a part of the brain called the hypothalamus. Mice without working copies of the MLL4 gene in this area had stunted growth and markedly fewer GHRH neurons. Mice with only one functioning copy of the gene had similar problems. ....

Soult Ukpyolsi , South Korea , United States , Shin Jeon , Christian Huisman , Jae Lee , Seunghee Lee , Bongjin Shin , Charlotte Hsu , Soo Kyung Lee , Korea Health Industry Development Institute , Younga Kim At Seoul University , National Institute Of Diabetes , Nature Communications , Sangsoo Kim At Soongsil University , Us National Institutes Of Health , Seoul National University , Soongsil University Research Fund , National Research Foundation Of Korea , University At Buffalo College Of Arts , Oregon Health Science University , Jeonghoon Choi At Oregon Health Science University , National Institute Of Neurological Disorders , Buffalo College , Seoul National , Oregon Health ,