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What's that?: A new food hall opens in Greenwood Village thedenverchannel.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from thedenverchannel.com Daily Mail and Mail on Sunday newspapers.
Chef Troy Guard closing Larimer Square restaurant Photos courtesy of TAG) After 12 years, chef Troy Guard is shutting TAG, the Larimer Square restaurant that launched his career in Denver. “As hard as the decision was since it’s my baby, it was better to do it while we have fond memories and were still profitable although not at the level we want,” Guard said. “We want to focus on growing other concepts in the restaurant group that have legs.” Guard opened TAG the name is his initials in 2009 at 1441 Larimer St. in Larimer Square, serving food inspired by his childhood in Hawaii and world travels. That same year, he launched TAG Restaurant Group, which owns Guard and Grace, Los Chingones, Hashtag, Bubu, FnG, Big Wave and Tag Burger Bar in Denver. ....
Restaurateur Troy Guard cooking up new food hall and brewery in DTC Courtesy of Danielle Lirette Photography) Chef Troy Guard is hopping on the Denver food hall train, and it will include his first foray into pizza. The local restaurateur and founder of TAG Restaurant Group plans to open his nearly 13,000-square-foot food hall and brewery, known as Grange Hall, this August in the Denver Tech Center. “In the last five years, food halls have become more and more popular,” Guard said. “I think customers are attracted to the price point, the social atmosphere and the variety of options.” “And vendors can test out their concept for $50,000 or less, compared to building your own restaurant for hundreds of thousands or even a million dollars,” he added. “If it does (well), you can move on to something bigger and better, so it lends itself to people who want to dip their toes in the water or someone like me who wants to see if people like my pizza.” ....
Restaurants adding service charges to address employee wage gap Courtesy of Carmine’s on Penn) Denver restaurants have been grappling with the wage gap between front-of-the-house and back-of-the-house employees for years. Increasing competition and the rising state and city minimum wage have made it difficult to even out pay between wait staff and those in the kitchen who don’t get tipped, according to those in the industry. Now, with the pandemic putting local restaurants in a state of almost constant uncertainty, multiple prominent restaurateurs have decided it’s the logical time to debut what they see as a solution the service charge. ....
Pivotal downtown center unveils striking new indoor and outdoor renovations Pivotal downtown center unveils striking and sleek new facelifts Photo courtesy of Brookfield Properties The sleek lobby. A posh sitting area. Photo courtesy of Brookfield Properties A pivotal downtown center is now open for business after a vast reimagining. Two and Three Allen Centers have been completely updated, according to owners Brookfield Properties. The new center is now a mixed-use destination, which greets visitors on the heels of the repositioning of Allen Center’s anchor hotel, the C. Baldwin. Two Allen Center now includes a new two-story lobby, a second-floor outdoor terrace, and updated retail bays. Three Allen Center also boasts a renovated lobby and new wellness offerings. New, thermally efficient glass was installed on the first and second floors at Two and Three Allen Center, as well as the skybridge connection between the two buildings, per ....