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Shutdowns, curfews, capacity limits restrictions define rollercoaster year for Maryland restaurants


Shutdowns, curfews, capacity limits restrictions define rollercoaster year for Maryland restaurants
Shutdowns, curfews, capacity limits restrictions define rollercoaster year for Maryland restaurants
and last updated 2021-03-05 23:13:00-05
BALTIMORE — Shutdowns, curfews, capacity limits and other COVID-19 related restrictions defined a rollercoaster year for restaurants across the state as they fought to survive the pandemic.
Friday marked one year since the day Governor Larry Hogan announced the first confirmed cases of COVID-19 in Maryland.
It was a moment that changed our lives in unimaginable ways.
Nearly two weeks later and with cases growing, the state ordered all bars and restaurants to operate as carryout and delivery only. ....

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Some Baltimore restaurants close temporarily amid COVID-19 restrictions


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Jayne Miller, WBAL-TV 11
Some restaurants in Baltimore City are closing, at least temporarily, because of coronavirus restrictions prohibiting in-person dining.
The 11 News I-Team on Friday reviewed what the trends in coronavirus cases tell us about the city s strict restrictions.
Two of the restaurants closing are long-time fixtures in Baltimore. Restaurant owner Jackie McCusker has operated in the Canton community for almost 30 years, but Thursday was the last day of business for Mama s On the Half Shell, at least temporarily. McCusker is moving her Canton businesses to her Towson location, where Baltimore County allows 50% capacity. The city allows only carryout due to the pandemic. ....

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