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South Dakota Meat Processors Splitting $5 Million In Grant Funds

South Dakota Meat Processors Splitting $5 Million In Grant Funds
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Beef butchers of the world under scrutiny from South Dakota's political leaders

All three members of the state's federal delegation have authored or signed letters in the last month to U.S. Attorney General Merrick Garland, calling for attention to potential price-fixing schemes by the quartet of major companies processing meat. ....

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KBHB Radio - Governor announces $5 million for small South Dakota meat processors

Governor announces $5 million for small South Dakota meat processors
courtesy/fileGovernor announces $5 million for small South Dakota meat processors
PIERRE S.D. – Today, Governor Kristi Noem announced $5 million for small South Dakota meat processors. The funding is made available through the state’s Coronavirus Relief Meat Processing Grant program.
The governor made the announcement while visiting Dakota Butcher in Rapid City Thursday.
The Meat Processing Grant program provides eligible processors with funds to make an immediate impact on the state’s ability to process or store South Dakota raised protein. The South Dakota Department of Agriculture and Natural Resources (DANR) is managing the grant program. ....

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State Hands Out $5 Million In COVID Relief To Local Butchers

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The state of South Dakota is using some federal COVID relief money for grants to prop up butchers across the state.
The $5 million dollars are split among 99 different businesses.
There’s about 5 cattle for every person in South Dakota and that beef’s got to go somewhere. Some hope it’s not large meat packers.
“I don’t want any more packers,” Noem says. “I’m sick of packers. In fact, I think packers are stealing from our producers.”
That’s Governor Kristi Noem. She, along with folks from the cattle industry are announcing meat processing grand dollars that are going to 99 different lockers, including 16 new businesses in the state. Awards range from $9,000 to $108,000. ....

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Chamber set to provide area residents with summer fun

With the exuberance of students embracing summer vacation, the Greater Madison Area Chamber of Commerce has burst into summer with a full slate of activities for residents and visitors to enjoy. During a year in which caution was the key consideration, staff had ample opportunity to brainstorm and are excited about implementing their ideas.
One of our major objectives is to bring people from out of town to Madison, said Eric Hortness, GMACC executive director.
Currently under way is the Burger Brawl in which area restaurants compete to be recognized for their creativity, for the taste of their burgers and for their appearance. The goal is to remind persons who may have refrained from eating out due to the pandemic how pleasurable it is to enjoy a meal they don t have to prepare. ....

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