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To avert a climate crisis, governments need to reinvent meat

To avert a climate crisis, governments need to reinvent meat
scmp.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from scmp.com Daily Mail and Mail on Sunday newspapers.

Ryan Huling , Good Food Institute Asia Pacific , Agriculture Organisation Of The United Nations , Good Food Institute Asia , Agriculture Organisation , ரியான் ஹ்யூலிஂக் , நல்ல உணவு நிறுவனம் ஆசியா பெஸிஃபிக் , நல்ல உணவு நிறுவனம் ஆசியா ,

Creating Pork From Jackfruit: How This Whole-Plant Start-Up Is Taking on Asia's Multibillion-Dollar Meat Industry

A meat alternative for Asia
Karana is the
Singapore food start-up positioning itself as Asia s first whole-plant-based meat brand. Its flagship product a pulled pork substitute is made entirely from jackfruit, oil and salt, without processed ingredients or preservatives.
Started in 2018 as demand for meat alternatives was growing, Riegler said he saw a gap in the market for meat substitutes designed specifically for Asian cuisines.
We saw a huge need to identify products that had more local applications for APAC, said Riegler, now 35, who built a career working in agricultural supply chains across Southeast Asia.
Pork is the number one meat that s consumed in this region and that s where we didn t see a lot of products really addressing a need. ....

Hong Kong , Sri Lanka , Carsten Carstens , Dan Riegler , Mirte Gosker , Blair Crichton , Good Food Institute Asia , Tyson Foods , Good Food Institute Asia Pacific , Impossible Foods , Southeast Asia , Big Idea Ventures , Beyond Meat , ஹாங் காங் , ஸ்ரீ லங்கா , கார்ஸ்டன் கார்ஸ்டன்ஸ் , டான் ரிகிலேற் , பிளேயர் கிரிக்டன் , நல்ல உணவு நிறுவனம் ஆசியா , டைசன் உணவுகள் , நல்ல உணவு நிறுவனம் ஆசியா பெஸிஃபிக் , சாத்தியமற்றது உணவுகள் , தென்கிழக்கு ஆசியா , பெரியது யோசனை முயற்சிகள் , அப்பால் இறைச்சி ,

Microalgae meat substitute gives Singapore food tech start-up an advantage over plant-based alternatives

March 05, 2021
Crab cakes made from microalgae protein by Singapore food tech start-up Sophie’s Bionutrients.
Sophie s Bionutrients
Plant-based meat alternatives – from burger patties and sausages to minced pork and even shrimp – are an increasingly common sight on supermarket shelves and dining tables across Asia. Indeed, a recent study projects that the market for meat analogues in Asia-Pacific will grow by 25 per cent over the next five years.
Most of these products are derived from mainstream ingredients such as soy, wheat, peas and gluten – and for good reason.
For instance, the Impossible Burger is chiefly made from soy protein concentrate, while Omnipork’s pork analogues are produced using a blend of peas, soy, shiitake mushrooms and rice. ....

United States , Michael Fam , Sophie Bionutrients , Eugene Wang , William Chen , Mirte Gosker , Nanyang Technological University , Good Food Institute Asia Pacific , Impossible Burger , Good Food Institute Asia , Liveability Challenge , ஒன்றுபட்டது மாநிலங்களில் , மைக்கேல் ஃப்யாம் , யூஜின் வாங் , வில்லியம் சென் , நல்ல உணவு நிறுவனம் ஆசியா பெஸிஃபிக் , சாத்தியமற்றது பர்கர் , நல்ல உணவு நிறுவனம் ஆசியா ,

Beyond Meat stock price remains pressured as analysts expect industry obstacles to remain

Beyond Meat stock price remains pressured as analysts expect industry obstacles to remain
December 28, 2020
The plant-based meat industry is worth roughly $20.7 billion and is expected to reach $23.2 billion by 2024
However, some industry-wide challenges remain in place as we head into 2021
Beyond Meat stock price closed the last week lower to swing into the red territory for December
Shares of Beyond Meat (NASDAQ: BYND) closed 5.62% lower last week as the price action struggles to recover from a sharp selloff that started in October.
Fundamental analysis: Industry challenges to remain
The plant-based meat industry has seen growth in demand and even though it is expected to keep rising, analysts believe the industry still has to face certain obstacles in some parts of the world. ....

Elaine Siu , Simon Powell , Jefferies Group , Good Food Institute Asia Pacific , Beyond Meat , Google Trends , Good Food Institute Asia , எலைன் சீு , சிமோன் போவல் , ஜெஃப்பெரிஸ் குழு , நல்ல உணவு நிறுவனம் ஆசியா பெஸிஃபிக் , அப்பால் இறைச்சி , கூகிள் போக்குகள் , நல்ல உணவு நிறுவனம் ஆசியா ,

The plant-based meat industry has grown into a $20 billion business — but challenges remain

The plant-based meat industry has grown into a $20 billion business but challenges remain
CNBC
25/12/2020
Abigail Ng
The global meat substitutes sector is worth $20.7 billion, and is set to grow to $23.2 billion by 2024, market research company Euromonitor told CNBC.
Demand for meat alternatives has grown and will continue to rise, but the industry still has hurdles to overcome in different parts of the world, analysts said.
That includes cultural barriers, objections from incumbent meat companies and the risk of an incident that affects consumer confidence.
© Provided by CNBC
A visitor tries a plant-based meat substitute product at the Restaurant & Bar and Gourmet Asia expo at the Hong Kong Convention and Exhibition centre in Hong Kong on November 11, 2020. ....

United States , Hong Kong , Elaine Siu , Simon Powell , Good Food Institute Asia Pacific , Hong Kong Convention , Us Cattlemen Association , Gourmet Asia , Beyond Meat , Good Food Institute Asia , European Union , ஒன்றுபட்டது மாநிலங்களில் , ஹாங் காங் , எலைன் சீு , சிமோன் போவல் , நல்ல உணவு நிறுவனம் ஆசியா பெஸிஃபிக் , ஹாங் காங் மாநாடு , எங்களுக்கு கால்நடைகள் சங்கம் , குர்‌மை ஆசியா , அப்பால் இறைச்சி , நல்ல உணவு நிறுவனம் ஆசியா , ஐரோப்பிய தொழிற்சங்கம் ,