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Future Market Insights: How Gluten-Free & Clean Label Food Items are Offering Opportunities for Pulse Ingredients Market Players? New Study Examines

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Key players are focusing on product innovations to retain their market position in matured regions.
DUBAI, UAE / ACCESSWIRE / January 20, 2021 / As per FMI s recent report on the global pulse ingredients market is likely to reflect a steady CAGR of 5.2%, during 2019-2029. Mounting demand for plant-based and vegan products is bolstering the demand for pulse-based ingredients across the globe. With the outbreak of COVID-19, there is a shift in consumer s diet preference as they are more inclined towards utilizing pulse-based ingredients owing to its inherent properties for health benefit.
Suring demand for gluten-free and clean label food items will offer market participants prospects to leverage on untapped potential in the market states the FMI analyst. ....

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Gluten Free Chocolate Market 2020 Global Key Vendors Analysis, Revenue, Trends & Forecast to 2026

Gluten Free Chocolate Market 2020 Global Key Vendors Analysis, Revenue, Trends & Forecast to 2026 ....

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Organic Gluten Substitutes Market Study: An Emerging Hint of Opportunity | PepsiCo, Nestle, Bob's Red Mill

Organic Gluten Substitutes Market Study: An Emerging Hint of Opportunity | PepsiCo, Nestle, Bob’s Red Mill ....

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Empress Ale replaces Carlsberg Group as Celia lager UK distributor

UK brewer Empress Ale has replaced Carlsberg Group as the UK distributor for Zatecky Pivovar s Czech lager Celia.
Celia, which is already stocked by Waitrose and Ocado will look to launch nationwide campaigns from this month
Empress, which announced the new deal last week, said it will launch advertising campaigns and look to expand Celia s footprint in the UK off-trade. Financial details of the deal were not disclosed.
An Empress spokesperson confirmed to just-drinks that Celia s previous distributor was Carlsberg, without giving further details.
Carlsberg added Celia, which is gluten-free, to its UK distribution portfolio in 2016. The brewer handled two Celia beers - the 4.5% abv Celia Organic and the 5.7% abv Celia Dark. ....

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