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Top News In பச்சை ஆற்றல் விருப்பங்கள் Today - Breaking & Trending Today

New Hampshire companies call for enhancing state's energy-efficiency standard


New Hampshire companies call for enhancing state’s energy-efficiency standard
In letter to PUC, they urge boost, citing ‘most cost-effective energy resource available’
February 17, 2021
More than two dozen New Hampshire businesses have issued a call to speed up energy-efficiency investments in the state by increasing the state’s energy-efficiency resource standard.
The companies – including Filtrine of Keene, Garland Mill of Lancaster, Lonza of Portsmouth, Stonyfield Organic of Londonderry and Worthen Industries of Nashua – have signed a letter to the New Hampshire Public Utilities Commission calling for members to hike the energy-efficiency resource standard, or EERS, as part of the 2021-23 Statewide Energy Efficiency Plan. ....

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New CSOs for UPS, Chanel; Los Angeles names climate crisis director


January 27, 2021
Clockwise, from top left: Laura Lane, UPS; Darnell Grisby, TransForm; Guy Grainger, JLL, Boma Brown-West, EDF; Miriam Nelson, Newman s Own Foundation; Asheen Phansey, Circular Fashion Group; Clare Shine,  University of Cambridge Institute for Sustainability Leadership; Janelle Heslop, Amgen. Middle row from left: Claire Bergkamp, Textile Exchange; Steve Quarles, AWEA; Elliott Rodgers, Ulta Beauty; Maribel Bostic, SunPower; Dana Worth, Plenty.
You dared to dream that some of the upheaval of 2020 would let up at the New Year s stroke of midnight? The speeds and feeds of 2021 already have left us winded. That means accelerating need for sustainability professionals to step up. Plenty of people in this space have spruced up their LinkedIn pages and changed roles in recent months. There s noted activity in the sustainable apparel space, and boards are getting more intentional about inclusivity. ....

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Taste of Food Connects builds community


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BRATTLEBORO — Food Connects successfully wrapped up their 2020 Taste of Food Connects initiative in late November—raising over $6,000 for the organization and promoting 75 different local businesses in the Brattleboro and Keene regions.
The Taste of Food Connects was a two-part event — a silent auction to raise money for Food Connects’ Annual Fund and a “local passport” to encourage community members to shop locally and support small, local businesses. “We are so grateful to all the individuals and businesses that participated in this event,” says Richard Berkfield, Food Connects executive director. “We are working hard to strengthen our community ties and fortify a resilient local economy. It is truly humbling to see so many people from both sides of the river, coming together and supporting our efforts to build community during these challenging times.” ....

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