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Learn How to Make a Charcuterie Board at Nelson's Green Brier Distillery


Learn How to Make a Charcuterie Board at Nelson’s Green Brier Distillery
No, really — literally learn how to make the actual board!
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Boards are all the rage right now. Cheese boards, meat trays, platters of pickled stuff — even this abomination! I’ve seen multiple opportunities to learn how to assemble these boards for parties or gifts, but an upcoming event hosted by Nelson’s Green Brier Distillery is the first one I’ve discovered that will actually teach you how to debark, sand and oil your very own live-edge charcuterie board.
The workshop will be held in The Oak Room at the distillery from 6:30 until 8:30 p.m. on Friday, May 28. Your class fee of $140 entitles you to a specialty cocktail, flight tastings, a lesson on the distillery’s role in Tennessee whiskey history and a guided tasting with one of Nelson’s Whiskey Ambassadors. ....

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Holiday Cocktail Recipes to Try At Home this Season


Holiday Cocktail Recipes to Try At Home this Season
Whether you’re cozying up to a backyard bonfire or sharing a toast with a special few, these simple holiday recipes are here to elevate your cocktail game.
But sometimes you want a
little more spirit in your cup. Sure, the holiday kind. Also, the ABV kind. OK, mostly the ABV kind. Pouring a nip of rum into a piping hot cup of tea might do the trick. Or splashing some whiskey in your cup of joe. But you deserve more than that. Your quarantine bubble deserves more than that. And truth be told, sometimes it’s just too cold out to make the trek to your neighborhood bar. ....

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