பிரகாசமான பெருநகர News Today : Breaking News, Live Updates & Top Stories | Vimarsana

Stay updated with breaking news from பிரகாசமான பெருநகர. Get real-time updates on events, politics, business, and more. Visit us for reliable news and exclusive interviews.

Top News In பிரகாசமான பெருநகர Today - Breaking & Trending Today

New restaurant Taste Sussex opens in the Boardwalk at Brighton Marina


A NEW restaurant offering fresh local produce and chef takeover evenings has opened at Brighton Marina.
Taste Sussex opened for the first time yesterday in the Boardwalk, in the building which previously housed Frankie and Benny’s.
The chain s marina restaurant was among the 125 sites to close across the UK last year in a bid to cut costs amid Covid-19.
Chef Phil Bartley, who opened the Great British Charcuterie shop and cafe at the marina in 2016 and already runs four kitchens at pubs in Brighton, said he was excited to be launching a restaurant with business partner Steve Pineau.
Phil said: We thought it would be fun to do a take on branded restaurants. ....

East Sussex , United Kingdom , Brighton Metropole , Phil Bartley , Steve Pineau , Kirsty Pollard , Brighton Marina , Golden Lion Group , Great British Charcuterie , Taste Sussex , Brighton Food Factory , Nutbourne Nurseries , Fletching Little Nurseries , Chef Phil , Western Road , Cricketers Pub , Hove Place , கிழக்கு சசெக்ஸ் , ஒன்றுபட்டது கிஂக்டம் , பிரகாசமான பெருநகர , பில் பார்ட்லி , கியர்ஸ்டீ பொழிலர்ட் , பிரகாசமான மெரினா , தங்கம் சிங்கம் குழு , நன்று பிரிட்டிஷ் சரசுற்றியே , பிரகாசமான உணவு தொழிற்சாலை ,

Man behind The Salt Room opens new Brighton restaurant


Tell us a little about yourself
I have a background working in Brighton’s bars and restaurants. In 2011 I opened The Coal Shed restaurant in Boyces Street. The recipe was simple: great quality meat cuts cooked over charcoal on a Josper grill oven. It was a big success and was later followed by The Salt Room beneath the Brighton Metropole hotel, showcasing locally sourced seafood.
In 2017, I opened a second Coal Shed branded restaurant at One Tower Bridge in London, Burnt Orange is my fourth venue.
What is the concept behind Burnt Orange and what can guests expect?
Burnt Orange is an all-day and late-night hangout where we want to combine great food, music and drinks. When guests come to Burnt Orange, they’ll find somewhere where they can catch up with friends, hang out and just have fun. ....

City Of , United Kingdom , Brighton Metropole , Peter Dantanus , Coal Shed , Salt Room , One Tower Bridge , Burnt Orange , நகரம் ஆஃப் , ஒன்றுபட்டது கிஂக்டம் , பிரகாசமான பெருநகர , நிலக்கரி பந்தல் , உப்பு அறை , ஒன்று கோபுரம் பாலம் , எரிந்தது ஆரஞ்சு ,