Live Breaking News & Updates on பொரியலாக யும் சாஸ்

Stay updated with breaking news from பொரியலாக யும் சாஸ். Get real-time updates on events, politics, business, and more. Visit us for reliable news and exclusive interviews.

What the Fries food truck graduates to full-scale restaurant


What the Fries food truck graduates to full-scale restaurant
Transition to brick-and-mortar establishment
COURTESY WHAT THE FRIES
Chefs and  What the Fries co-owners Jamie Barnes and Greg Williams. What the Fries will open a restaurant on Park Road in South Charlotte early next year.
What the Fries food truck is going brick-and-mortar.
Chefs and co-owners Jamie Barnes and Gregory Williams announced will open a restaurant in early 2021. The food truck component of the What the Fries brand will take a brief hiatus when the restaurant opens. It will be located in South Charlotte at 10707 Park Road, Suite R, with an intended seating capacity of 100 people. The 3,420-square foot space previously was a Cici’s Pizza. They will offer physically-distanced dine-in, carryout and digital payment options. ....

United States , Subrina Collier , Gregory Williams , Greg Williams , Michael Bowling , Jamie Barnes , Greg Collier , James Beard , Jamie Turner , Johnson Wales University , Food Network , Piedmont Culinary Guild , Park Road , South Charlotte , Wales University , Great Food Truck , Soul Food Sessions , Chef Greg Collier , Chef Michael Bowling , Chef Jamie , Piedmont Culinary , Yum Sauce , Fries Yum Sauce , ஒன்றுபட்டது மாநிலங்களில் , சுப்ரின கோலியர் , கிரெகொரி வில்லியம்ஸ் ,