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2021 Epcot International Food & Wine Festival Menu! | Real Radio 104.1


Teriyaki Chicken Bun: Steamed Bun filled with Chicken, Vegetables and Teriyaki
Tempura Shrimp Sando: Crunchy Shrimp served with Yuzu Crab, Green Onions and Eel Sauce served on a Bun
Spicy Hako Sushi: Spicy Tuna and Salmon served Box-style with Red Tempura Crunch and Volcano Sauce
Beverages
Ozeki Platinum Sake: Junmai Daiginjo Refreshingly Dry with a Fruity Flavor
Ivanhoe Park Brewing Company Urayasu Rice Lager, Orlando, FL
Mexico
Food
Chilaquiles con Chorizo: Crispy Corn Tortillas tossed in Salsa Verde and Monterey Jack Cheese topped with Crema Mexicana, Queso Cotija, Pickled Onions and Ground Chorizo
Taco de Ribeye: Shaved Ribeye, Red Onions, and Poblano Peppers on a Corn Tortilla with Ranchera Salsa, Cotija Cheese and Chives ....

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Make Mango Syrup in Six Easy Steps Photo Gallery and Instructions


Make Mango Syrup in Six Easy Steps Photo Gallery and Instructions
Mangos are absolutely delicious and such a fun fruit to prepare. You can do the fancy slice and cut so it splays out, give it a squirt of lemon for a fresh and bright citrus pop and you are the fancy pants everyone wants to eat mangos with.
Last night I was slicing up an mango when I thought, what if I could use the whole thing? I m currently growing an avocado tree from a seed, I bet I could try my hand at a mango seed as well and to take it one step further. What if there is something you can do with the skin. There is! ....

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Disney Reveals Menus for Epcot Flower and Garden Festival


Disney World Reveals Menus for Epcot Flower and Garden Festival
By
Ashley Carter
Orlando
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ORLANDO, Fla. Another festival filled with food and entertainment will soon begin at Disney World.
With the Taste of EPCOT International Flower & Garden Festival just around the corner March 3 to be exact Disney has released the menus for this year’s Outdoor Kitchens.
There will be more than 20 booths serving a variety of dishes, including two new ones EPCOT Sunshine Griddle with brunch items such as fried cinnamon roll bites and EPCOT Farmers Feast, which will have a rotating menu featuring local ingredients. The menus also feature a lineup of alcoholic and non-alcoholic beverages. ....

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