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Food: The best Scottish dishes you can make at home

small handful of fresh herbs, chopped (we use parsley and dill)
vegetable oil, for deep frying
Method:
Chop your potatoes into large chunks and add to a pan of water, then bring to the boil and then simmer until soft. Drain and let them steam dry.
While your potatoes are cooking, place your fish into a large pan or frying pan, cover with milk and add your bay leaves and some black pepper. Simmer your fish very gently until it flakes apart, making sure it doesn’t boil. Drain your fish into a colander over the sink, pushing the fish down to squeeze out as much liquid as possible. Bin the bay leaves and flake the fish into a bowl (removing any stray bones). ....

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33 Delicious Indian Main Dishes You Can Make at Home

33 Delicious Indian Main Dishes You Can Make at Home
Amrita Thakkar
© The Washington Post/Getty Images
indian main dishes The hyderabadi chicken biryani is photographed at Akshaya Thursday May 9, 2013 in Sterling, VA. The restaurant features the Indo-Chinese cuisine. In the background at left is the lamb pepper fry.
Biryani
If there s one dish that almost everyone knows in Indian cuisine, it s biryani. The origin of this aromatic mixture of rice, spices and meat is usually credited to the Mughal kings who once ruled the subcontinent, but it s now a popular dish all over the country. The meat (and vegetables, if used) and rice are cooked separately before being layered and cooked together with a mixture of spices. The type of meat used varies; goat, chicken, beef, lamb, fish or prawns are used according to the region, with eggs and potatoes sometimes added as well. ....

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Indian Cooking Tips: How To Make Meethi Koki - A Sindhi Bread For Your Sweet Tooth (Recipe Inside)

Indian Cooking Tips: How To Make Meethi Koki - A Sindhi Bread For Your Sweet Tooth (Recipe Inside)
Indian Cooking Tips: How To Make Meethi Koki - A Sindhi Bread For Your Sweet Tooth (Recipe Inside)
Meethi koki is a sweeter, easier version of the original Koki, also extremely popular in the Sindhi cuisine.
Highlights
Koki is a Sindhi flatbread
Here is a sweeter version of this yummy Sindhi bread you can try at home
India has a repertoire of fascinating dishes that never fail to impress our taste buds. Be it the fiery flavours of Rajasthani Laal Maas, the hint of sweet in Gujarati cuisine or the tadka of northern curries, the list is endless when it comes to the variety of food as you move around the country. One of the most interesting cuisines is the Sindhi cuisine, which is influenced by the cooking styles of Sindh region (now in Pakistan). With a wide gamut of dishes and flavours, Sindhi cuisine is said to have a strong impact of Central Asian, South Asia ....

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