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Mother's Day gifts: Make 2021 a lockdown to remember

Lanson x Pearl and Groove champagne delivery
Perrier-Jouet eco box Champagne
Mortimer House Kitchen Italian-style Sunday feast
Mortimer House Kitchen is offering an Italian-style feast for Mother’s Day. Created by head chef Antonio ‘Lello’ Favuzzi (Anda, The Wolsley, Franco’s St Alban, L’Anima), the menu is borne out of his childhood memories growing up in Sardinia. The Mother’s Day kit includes Lello’s saddle of lamb alongside some never-before-seen on the menu dishes.
Perrier-Jouet eco box Champagne
It is practically obligatory to celebrate with Champagne, and our top pick this year will appeal to ecologically-minded mums. Perrier-Jouët’s new range comes in fully-recyclable eco gift-boxes, which are both super-luxe and super-sustainable. The range of gift boxes are available for the House’s classic, non-vintage champagnes – Perrier-Jouët Grand Brut, Perrier-Jouët Blason Rosé and Perrier-Jouët Blanc de Blancs. The perfect way to toast ....

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Chefs spy light at end of Covid tunnel after Sunak budget

Chefs spy light at end of Covid tunnel after Sunak budget
Chefs and restaurateurs across London have welcomed Rishi Sunak’s “life saving” budget plans announced today.
A raft of measures aimed at keeping the embattled hospitality industry afloat until it can fully reopen in June includes an extension of the furlough scheme, grants of up to £18,000 for pubs and restaurants, and an extension of the VAT cut.
Jack Stein, chef director of Rick Stein Restaurants says he is impressed with the ‘super deduction’ for investment. “This will definitely stimulate our sector as hospitality looks to reopen. From investment in outdoor spaces to kitchen equipment this is a really positive step.” ....

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Chefs and restaurateurs respond positively to the budget

Chefs and restaurateurs respond positively to the budget
Chefs and restaurateurs have reacted positively to the measures for hospitality businesses laid out in the Chancellor’s budget, although many would still like to see more support given to the sector.
Yesterday (3 March) Rishi Sunak unveiled
a number of measures to help stimulate the economy and aid struggling businesses, including some targeted specifically at the hospitality sector. These include an extension to the business rates holiday through to the end of June, and hospitality and leisure businesses able to receive up to £18,000 in a new Restart Grant being introduced from next month. ....

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Amuse-bouches: The latest restaurant news bites

Amuse-bouches: The latest restaurant news bites
22nd January, 2021
by
Phoebe French
In restaurant news this week: the UK government plans to discuss further restrictions with hospitality leaders, a new meal kit platform prepares to launch, and chef Jack Stein renews his partnership with St Austell.
Government plans to discuss Covid restrictions with hospitality industry:
The Catererreports that government ministers are planning to discuss the impact of future coronavirus restrictions with hospitality leaders in coming weeks as rumours circulate about when outlets can expect to reopen.
JD Wetherspoon and the former boss of Greene King eye Covid opportunities: Pub chain JD Wetherspoon has raised a total of £93.7 million through a share placing to help fund expansion in London. In a statement to the London Stock Exchange, it said it was looking to acquire th ....

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