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How to Make Eggnog From Scratch Eggnog season is upon us! To be honest, in some parts of the Midwest I am not sure there actually is a season. While part of the dairy section fills up with various brands from Thanksgiving through New Year’s, I am fairly certain there are at least a couple around as early as October and throughout winter and beyond.  I remember my parents making eggnog from scratch when I was a child. This was back in the 1970s and early ’80s, when we lived life on a frayed high-wire without a net biking without helmets, playing outside unsupervised, and leaving the house without cellphones. Sam Manella was just that Italian guy who owned the deli. 

United statesUnited kingdomSam manellaPiggly wigglyNew yearCanadian moose milkBritish egg flipMiddle agesNew worldLamers dairyஒன்றுபட்டது மாநிலங்களில்ஒன்றுபட்டது கிஂக்டம்சாம் மனெல்லாபிக்க்லி விகலீபுதியது ஆண்டுகனடியன் மூஸ் பால்