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Seeds selling fast; time to plan for starting plants [Master Gardener column]

In my childhood home, my mother hung up a whimsical plaque that said, “Faith will never die as long as colored seed catalogs are printed.” ....

Seed Starting Demystified , Penn State Extension , Garden Hotline , Master Gardener , விதை தொடங்குகிறது டெமிஸ்டிபைத் , பென் நிலை நீட்டிப்பு , தோட்டம் ஹாட்லைன் , குரு தோட்டக்காரர் ,

Women in Daikundi, Afghanistan, receive 101 greenhouses

The Ministry of Agriculture, Irrigation and Livestock (MAIL) has distributed 101 greenhouses to women farmers in the Daikundi province.
Each of the greenhouse has an area of 12 by 4 meters,… ....

Ministry Of Agriculture , Bell Peppers , மணி மிளகுத்தூள் ,

What Is Phytic Acid? Some People Are Freaking Out About the "Antinutrient"

What Is Phytic Acid? Some People Are Freaking Out About the Antinutrient
Are these fears really legit?
Phytic acid is a substance found in seeds, nuts, grains, and legumes
It s known in some circles as an antinutrient because it binds to minerals like magnesium, iron, and zinc, thus preventing your digestive tract from absorbing them
But is phytic acid really that bad?
Beans tend to get a bad rap. If it’s not school kids associating them with farts, it’s health bloggers freaking out over the fact that beans contain phytic acid, a substance that is also found in grains, nuts, and legumes which is commonly labeled an “anti-nutrient.” ....

United States , United Kingdom , Trevor Kashey , Men Health United Kingdom , Men Health , Health United , Englishnick English , Phytic Acid , What Is Phytic Acid , Phytic Acid Foods , ஒன்றுபட்டது மாநிலங்களில் , ஒன்றுபட்டது கிஂக்டம் , ஆண்கள் ஆரோக்கியம் ஒன்றுபட்டது கிஂக்டம் , ஆண்கள் ஆரோக்கியம் , ஆரோக்கியம் ஒன்றுபட்டது , பருப்பு வகைகள் ,

Study on the consumption of stained tomatoes in Uganda

Study on the consumption of stained tomatoes in Uganda
Tomatoes are consumed daily. Unfortunately, abuse of pesticide application by vegetable growers in Uganda increases risks of exposing consumers through the pesticide residues, as it may be above the European Union Maximum Residue Limits (used as a standard in Uganda). This study aimed to determine consumer attitudes and risk perception towards pesticides stained tomatoes available on the Ugandan local markets.
Methods
A cross-sectional study sampled 468 household consumers in four districts one from each region of Uganda. In each district, 60 household members from three randomly selected Sub Counties were interviewed. In addition, in each district 9 tomato handlers (3 tomato farmers, 3 tomato retailers and 3 tomato wholesalers) participated in Focus Group Discussion (FGDs) per district. Collected data was entered into MS-Excel 13 and exported into STATA SE 14.0 for cleaning and analysis under 5% level of signif ....

Group Discussion Fgds , European Union Maximum Residue , European Union Maximum Residue Limits , Sub Counties , Focus Group Discussion , Confidence Intervals , Bell Peppers , ஐரோப்பிய தொழிற்சங்கம் அதிகபட்சம் எச்சம் , ஐரோப்பிய தொழிற்சங்கம் அதிகபட்சம் எச்சம் வரம்புகள் , துணை மாவட்டங்கள் , கவனம் குழு கலந்துரையாடல் , நம்பிக்கை இடைவெளிகள் , மணி மிளகுத்தூள் ,

Bangladesh: Is floating agriculture a solution to floods?

Farmers of the south-central districts of Bangladesh, namely Barishal, Gopalganj, Madaripur, and Pirojpur, have been practicing floating agriculture for decades, if not centuries. But over… ....

Bangladesh General , Bell Peppers , பங்களாதேஷ் ஜநரல் , மணி மிளகுத்தூள் ,