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Nestle Opens New $36M Plant and Other Food Industry News


Food and beverage firm Nestle Malaysia officially opened a new Plant-Based Meal Solutions plant in the Shah Alam Industrial Complex in Selangor, Malaysia, the company announced this week. The RM150 million (about $36 million) facility is the company’s first of its kind in the ASEAN region.
Featuring a capacity of 8,000 tn/yr, the 600-sq-m plant includes new food processing machinery and automated packaging lines. Nestle produces the Harvest Gourmet brand of plant-based at the Selangor plant for the out-of-home-market and the site will soon start to produce a commercial range of offerings for retail and eCommerce sale.
Here are some other developments in the food and beverage industry that captured headlines over the last week: ....

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Nestlé Malaysia opens first plant-based meals production site


07 Apr 2021 / 23:51 H.
From left: Selangor Menteri Besar Datuk Seri Amirudin Shari, Aranols, Sultan Selangor Sultan Sharafuddin Idris Shah and Tengku Permaisuri Selangor Tengku Permaisuri Norashikin observing the production line for the plant-based Sensational Burger patty.
PETALING JAYA: Nestlé Malaysia has invested RM150 million in a plant-based meal solutions manufacturing facility, the first in Asean and one of only two in Asia.
The new facility, which was opened yesterday, will cater to the rising demand for plant-based foods and will supply local demand as well as exports. Getting people to eat more plant-based food is a priority for the Nestlé Group globally. ....

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Nestle Malaysia invests RM150m to set up ASEAN's first plant-based meal solutions facility in Shah Alam


KUALA LUMPUR (April 7): Nestle (Malaysia) Bhd has invested a total of RM150 million to set up a plant-based meal solutions manufacturing facility in Shah Alam.
The facility, which is the first in ASEAN and one of the only two in Asia, will cater to the rising demand for plant-based food and will supply local demand as well as exports.
Nestle Malaysia chief executive officer (CEO) Juan Aranols said Malaysians are becoming interested in exploring alternatives to meat consumption, either because of health reasons or for environmental considerations.
For them, we have developed an exciting range of new products that provide an excellent nutritional supporting healthier and more sustainable lifestyles. ....

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