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Champion Bolo Bun – Hong Kong Bolo Bao Specialty Shop, 3-Storey Modern Cafe With MUJI Vibes At Tanjong Pagar – DanielFoodDiary.com


It is a
Bolo Bun specialty brand which started off as an online business in 2019, and I had subsequently tried in various public events such as the World Food Fair held at Singapore Press Holdings and Artbox Singapore.
What intrigued me is their concept store, an entire 3-storeys cafe modern
cha chaan teng (or u can called it a cafe) focusing on selling just Bolo Bao at Tanjong Pagar.
Home to many Korean restaurants and eateries, Tanjong Pagar is known for being a food heaven filled with cafes, restaurants and popular Maxwell Food Centre a short walk away.
“Bolo Bao” is a popular sweet bun in Hong Kong, with a golden cookie crust with textures that resembled a pineapple (and thus the name – Bolo), even though it doesn’t contain one. ....

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Joy Luck Teahouse 歡樂冰室 Opening At Causeway Point With Milo Pineapple Bun and Milo Yin Yang. FREE Drink With Purchase Of Milo Yin Yang – DanielFoodDiary.com


Hooray for friends in the North. Joy Luck Teahouse 歡樂冰室 popular for its Hong Kong style Egg Tarts has opened its 3rd outlet at Woodlands Causeway Point, 4th at Parkway Parade (Food Republic), and 5th at Chinatown.
The first two Singapore outlets at ION Orchard and Bugis Junction have been attracting long lines for items such as Egg Tarts from Hoover Bakery, Pineapple Buns and Hong Kong Milk Tea from Kam Kee Cafe, Curry Fish Balls from Tak Hing, Chee Cheong Fun and more.
The Causeway Point kiosk is located at quite an convenient venue – get through the main entrance, take the escalator down to B1 and ....

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