I'm a little biased because I live in the Hat City but it really is a top-notch foodie destination. The city is one of the most diverse in the entire country and our cuisine reflects that. We have food from Italy Ireland, China, Japan, Vietnam, Mexico, the Dominican Republic and beyond. Not only are the options limitless but the quality of our food is ridiculous. When I have to describe the food scene to outsiders I simply say, we're really spoiled.

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