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April 12, 2024
Researchers examine how diet, genetics and management influence meat quality, and how that translates to consumer choice.
April 8, 2024
The college previously updated the building in the 1980s.
October 9, 2023
More than half of the pork boardโs checkoff grants went to research at Iowa State University, which is located in the state that produces the most hogs in the country.
September 28, 2023
The National Pork Board gives more grant money than any other checkoff. Critics are concerned about where it goes.
September 26, 2023
The pork checkoff gave at least $17 million in agriculture research grants to land-grant universities over the last decade.
November 21, 2022
Bellies from HOSO-fed pigs were thicker and firmer, with a higher proportion of monounsaturated fatty acids compared with DDGS-fed pigs.
September 15, 2022
Schescke will retire in 2023 after almost 50 years of service.
November 24, 2021
When students walk into Anna Dilgerโs classroom, they can expect play dough, cartoons, and dancing.