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Pluckk's acquisition of KOOK is seen as a move to tap into the growth potential of the meal kit market, with the global market projected to grow from $15.21 bn in 2021 to $31.5 bn by 2025, a 20% CAGR.

Huber's Butchery in Singapore's lush Dempsey Hill is the lone restaurant in the world selling lab-grown meat, but the supply is so limited there are just six servings – cultivated chicken in a salad or on kebab sticks – only on Thursdays. Two years after Singapore greenlit lab-grown meat for human consumption, mass production has yet to start. The slow...

SINGAPORE: Huber's Butchery in Singapore's lush Dempsey Hill is the only restaurant in the world selling lab-grown meat, but the supply is so limited there are just six servings -- cultivated chicken in a salad or on kebab sticks -- only on Thursdays.

By Chen Lin SINGAPORE (Reuters) - Huber's Butchery in Singapore's lush Dempsey Hill is the lone restaurant in the world selling lab-grown meat, but th...

Two years after Singapore greenlighted artificial meat for human consumption, mass production has yet to start

The city-state imports 90% of its food and wants to cut that to 70% by 2030.

New School Foods, a Canada-based seafood-alternative company has raised US$12m in funding.

While the plant-based burger wars have been waging for several years now, plant-based fish is just in its infancy. But that is about to change, as new...

New School Foods created a proprietary muscle fiber and scaffolding platform for making whole-cut salmon alternatives.