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January 26, 2024
That was the crux of the matter that sent the Frito-Lay-owned brand into court to appeal a HMRC tax debate.
January 26, 2024
ProSweets Cologne and ISM have lined up a strong ‘Sweet Week’ when it opens on Sunday 28 January attracting hundreds of international exhibitors showcasing at the city’s Koelnmesse exhibition centre.
January 24, 2024
ADM has published its inaugural Regenerative Agriculture Report; ReSeed and FoodChain ID form a partnership to roll out new carbon credit verification standard; and ADM highlights its most recent advancements in its FY23 ESG Report.
January 23, 2024
Chinese dairy giant Yili believes that artificial intelligence (AI) in product innovation lies in formulation and efficiency improvements, but stresses it is no silver bullet to create good end-product results.
January 23, 2024
The Real Bread Campaign and Roots to Work are hosting a business networking event, which will enable bakers – whether just starting out or developing as a Real Bread baker – to network with likeminded peers.
January 22, 2024
GNT, the company behind EXBERRY food colors, will demonstrate how its plant-based, sustainable portfolio can help maximize product appeal for manufacturers at ProSweets Cologne, which runs this year from 28-31 January.
January 18, 2024
Food and Drink Federation (FDF) Scotland has launched the next round of its Reformul8 Challenge Fund (RCF4), calling on Scottish producers to apply for funds to help them with their reformulation journey.
January 17, 2024
Bringing you the top 10 most-read sustainability stories from the APAC food and beverage industry in 2023, featuring news on the EU deforestation regulation impacts, Nestle satellite tech for sustainability, South Korea's recycled PET stance and more.
January 16, 2024
Major Japanese brands Ajinomoto and Meiji have highlighted how efficient inventory management will be key to reduce food waste throughout their supply chains, as part of their commitment to the national Food Loss Reduction Declaration.
January 15, 2024
Nestlé Vietnam will use a $100m investment at its Tri An coffee factory to increase production capacity: helping the company meet growing local and international demand for brands such as Nescafé, Nescafé Dolce Gusto and Starbucks.