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Next Gen Foods Announces $20 Million Extended Seed Round as it Brings TiNDLE Plant-Based Chicken to the U S
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Lack Of Locally Produced Food Propels Singapore Into Global Race To Attract Meat Alternative Companies
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12 Mar 2021 08:30AM) Share this content
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It may sound like a certain online dating app, which begs the question: Is Singapore ready to swipe right on another new plant-based protein?
TiNDLE Thy – an alternative to chicken thighs – comprises only nine ingredients. It s also non-GMO and all made of plants.
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CNA Lifestyle took a bite out of local start-up Next Gen Foods’ new protein product, which will be available in 11 restaurants from Mar 18, including Three Buns, The Goodburger and The Prive Group.
The core ingredients are water, soy, sunflower oil and coconut fat. According to its makers, it’s also “antibiotic- and hormone-free” and has been certified by Singapore’s Health Promotion Board as a Healthier Choice option, with less saturated fat and sodium than other plant-based alternatives in the market.
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