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This gorgeous, 10-layer, chocolate-glazed raspberry cake is a jaw-dropper for Valentine's Day, birthdays, or any occasion

This darling pink mac and cheese will make a cute impression for Valentine's Day or any occasion that could use a little color

It's time to give the Peach Bellini some image rehab. Shake off the American Psycho-era stigma and see the drink as a peach spritz.

These tasty cauliflower nuggets are a healthier take on the typical fried snack thanks to a clever gluten-free 'breading'

This winter spiced pear and cranberry crisp recipe is just the thing to warm you up on a cold and dreary day.

These orange chocolate coconut macaroons are a delicious and craveable sweet that you'll want to make over and over

For his vegan nachos recipe, Chef Andy Zambrano makes a homemade faux-cheese sauce, then layers on the toppings

This orzo risotto is packed with texture and flavor from the mushrooms and chard – and it's kind of good for you, too.

This quick and easy recipe for caramelized Brussels sprouts with kimchi comes from Chef Jason Sellers of Plant Vegan Restaurant

These tempeh tacos are perfect for weeknights because they're super satisfying but also crazy quick to cook