Email address: Leave this field empty if you're human: Brewers are getting creative with more local ingredients, lagers are coming back and a couple new Pink Boots brews are entering circulation. On April 1, 603 Brewery in Londonderry released Beer Hall Lager (4.5 percent), and as the name implies, it is exclusively available in their Beer Hall, both in 12-ounce cans and on draft. On Friday, April 9, they will be dropping a new experimental beer called E09 Hibiscus Bay (4.2 percent), which is a grapefruit and hibiscus gose. Brewers say it’s bright pink in color with tiny effervescent bubbles and aromas of fresh grapefruit zest, lemon and a hint of pineapple. It’s available in 16-ounce cans and in draft, both at the brewery and in the market.