Coolgreens Partners with Interplan to Develop Innovative New Prototype Design March 3, 2021 · · Coolgreens has teamed up with Interplan – a full-service architecture and engineering firm – to design a flexible prototype that can expand or contract in size based on market conditions. Coolgreens’ new base prototype utilizes a consistent kitchen design but allows franchisees to flex the space in the front of house as needed. Compared to its current 2,000-square-foot model, the adaptable prototype allows franchisees to choose a space ranging from 1,000 to 2,200-square-feet, as well as elements such as a drive-thru and/or dine-in seating. “We are very excited that the Coolgreens team chose us to bring their design to life,” said Interplan Managing Director Patrick Ringlever. “2020 completely changed the game for restaurant needs, so having a flexible prototype that allows the ability to take advantage of second-generation space will be incredibly valuable. We look forward to helping Coolgreens implement this innovative plan that will fit different footprints.”