Print subscribers If you're a print subscriber, but do not yet have an online account, click here to create one. Non-subscribers Fisher’s chef will compete in Alabama Seafood Cook-off Posted By Melanie LeCroy / melanie@gulfcoastmedia.com Chef Michael Andrzejewski will have the home field advantage June 21, at The Lodge at Gulf State Park as he competes in the Alabama Seafood Cook-Off. Andrzejewski and his team will join Brandon Burleson, Sparta Academy Nutrition Program; Kelly Hargroves, Wind Creek Hotel & Casino; and Scott Simpson, The Depot in the competition. Each chef will compete for the chance to represent the state of Alabama in the 17