Global Dairy Processing Equipment Market Business Development Strategies and Future Prospects Global Dairy Processing Equipment Market was valued US$8.8 Bn in 2017 and is expected to reach US$14.84 Bn by 2026, at a CAGR of 6.75% during a forecast period. BriefingWire.com, 5/25/2021 - Global Dairy Processing Equipment Market was valued US$8.8 Bn in 2017 and is expected to reach US$14.84 Bn by 2026, at a CAGR of 6.75% during a forecast period. The global dairy processing equipment market is segregated based on the type as Pasteurizers, Homogenizers, Separators, Evaporators & Drying Equipment, Membrane Filtration Equipment, Others. As the industry has various application areas, thus the global dairy processing equipment market is also divided by applications such as Processed Milk, Cream, Milk Powder, Cheese, Protein Ingredients, and Others. Moreover, the global dairy processing equipment market is classified based on geography as North America, Europe, Middle East & Africa, Asia Pacific, and Latin America.