Biggest News aggregator with 200 million news articles | vimarsana.com
♪ ♪ in this part of the world, whatever your background, bread is a vital, essential, fundamental, and deeply respected staple. and mornings in tehran, countless bakeries like this one turn out as much as they can. oh, man. smells good in here. >> babak: you have to stay in line. >> anthony: no problem. standing on line is a daily part of life for many iranians. they bake these things on small stones. gives it that texture. >> babak: this is why it's called sangak. sang is stone, pebble. >> anthony: in the years since the 1979 revolution, iranians have weathered wars, food