Research paves the way for millet types that are rich in bio

Millets are considered a superfood - being rich in minerals like calcium, potassium and zinc - and punted to help achieve the UN’s 2030 goal to end hunger everywhere. However, the cereals are also rich in dietary fibres, which have demonstrated to limit the absorption of micronutrients into the body.

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Dongyang Wei , Guangdong , China , India , California , United States , Kyle Frankel Davis , Asia Sdgs , Palanisamy Bruntha Devi , Helen Chappell , Apramita Devi , Rajendran Vijayabharathi , Tsair Fuh Lin , National Cheng Kung University , Global Research Group Asia Sdgs , University Of California , Environmental Research Letters , Global Research Group , International Year Of Millets , Worldwide Universities Network , Solutions For Sustainable Development In Asia , Sustainable Development Goals , Sustainable Development , International Year , Development Goals , Research Group , Food Sci , Kyle Frankel , Ingredients , Markets , Ommodities , Health , Ancient Grains , Emerging Markets , Ustainability , Fillets , Sdgs , Malnutrition , Minerals , Dietary Fibre , Food Security , Farmer Empowerment , Calcium , United Nations ,