>> right, yeah. >> yeah, that's delicious. mmm. as well as sheep's milk cheese, pork finds its way into almost every dish i've had in rome. historically, pigs were raised all around the city because they need less space than other animals. [speaking non-english] >> to me vincenzo is doing something amazing. now people come here from around the city to this once overlooked suburb but over the past few years another 50 to 60 food places have opened up nearby.