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Thanksgiving at the Cove

Celebrate an enjoyable Thanksgiving, November 23, 2023 without the stress of preparation. Let us serve dinner for you and your loved ones. You’ll have more time to focus on relaxing and savoring the memorable moments of the holiday.This year, George’s award-winning team will be offering a Special Prix Fixe 3-Course Holiday Dinner in our Ocean View Room and our Turkey special along with our regular menu at Ocean Terrace and Level2.Can't join us for dinner? Pastry Chef Aly Lyng is offering up 3 delicious pies to enjoy at home. Choose from our Apple Cranberry Crumb, Bourbon Black Bottom Pecan Pie, or Honey Pumpkin. Gluten-free options available at no extra charge. Place your orders by Sunday, November 19 for pick-up either Wednesday November 22 or Thursday November 23. Please visit here for additional information about the event. Stay Connected on Social Media! Facebook | Instagram | X ....

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Chefsgiving

Inspired by the spirit of Thanksgiving, join some of San Diego’s most renowned chefs as they prepare, service and share dinner with a cause. The Chefsgiving meal will include a take of each Chef’s favorite Thanksgiving dish, served family-style with wine pairings. You’ll get a chance to chat with the chefs as San Diego television personalities Audra Stafford and Joe Little host the evening.Nov. 9, 2023 | 6 p.m. | $175 per person, includes a $35 donation to the San Diego Food Bank and wine pairings from Prisoner “Unshackled”.Participating ChefsExecutive Sous Chef Brandon Sloan, ProvisionalExecutive Chef Chris Gentile, Rancho ValenciaExecutive Chef Jojo Ruiz, LionfishExecutive Chef Davin Waite, Wrench & Rodent/The PlotChef Matthew Lyons, Tribute PizzaExecutive Chef Carlos Anthony, Herb & WoodExecutive Chef Roberto Alcocer, VallePastry Chef Evan Kenmore, ProvisionalPastry Chef Aly Lyng, Georges at The Cove/Sandpiper Tickets inclusive of service charge and tax. ....

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